Chipotle Gluten-Free Menu: A Safe & Delicious Dining
Are you trying to avoid gluten for your health? No need to stress. Chipotle gluten-Free Menu is not only safe but is also flavorful and fully customizable to your cravings. Whether you’re looking for a quick breakfast loaded with fresh vegetables or a satisfying dinner with protein and toppings, Chipotle makes gluten-free dining easy, safe, and mouthwatering for you.
In this article, we will cover the entire Chipotle gluten-free menu, what’s safe to eat, what to avoid, pro ordering tips, and even how to recreate gluten-free Chipotle meals at home. Let’s dig in.

What is Chipotle Gluten-Free menu?
Gluten is a protein found in wheat, rye, triticale, and barley. It helps dough give elasticity and texture, but for some people, it can cause serious health issues. Gluten can be harmful for those with celiac disease or gluten sensitivity.
Chipotle offers bold and the best gluten-free options with satisfying taste and healthy eating.
Full Chipotle Gluten-Free Menu
Chipotle offers a variety of gluten-free options. Here’s a comprehensive breakdown of what you enjoy at Chipotle without worrying about gluten:
Gluten-Free Proteins
- Chicken
- Steak
- Barbacoa
- Carnitas
- Sofritas
All these proteins from Chipotle are naturally celiac-safe choices.
Gluten-Free Rice Options
- White rice with Cilantro-Lime
- Brown rice with Cilantro-Lime
Gluten-Free Beans
- Black Beans
- Pinto Beans
Gluten-Free Vegetables
- Fajita Veggies
- Romaine Lettuce
Gluten-Free Salsas & Toppings
- Fresh Tomato Salsa
- Roasted Chili-Corn Salsa
- Tomatillo Green-Chili Salsa
- Tomatillo Red-Chili Salsa
- Guacamole
- Cheese
- Sour Cream
Gluten-Free sides
- Queso Blanco
- Chips (may contain trace gluten)
Gluten-Free Bowls & Salads
- Burrito Bowl (No tortilla)
- Salad
- Lifestyle Bowls
Chipotle Gluten-Free menu for kids
- Kids Build Your Own (with corn tortillas)
Most Demanding, Chipotle Gluten-Free Menu
Here are the topmost recommended meal combinations that are free from gluten. You can try these today:
Burrito Bowl
It is a popular chipotle gluten-free menu option that ignites the taste buds and meets dietary needs.
Ingredients: White rice, steak, chicken, fajita veggies, corn salsa, guacamole, and sour cream.
Nutrients | Carbohydrates | Calories | Proteins | Fiber |
Amount | 84 g | 760 cal | 45 g | 12 g |
Chicken Salad Bowl
Chipotle offers a variety of salads that are gluten-free. The chicken salad bowl is fresh and loaded with protein.
Ingredients: Fresh tomato salsa, chicken, chipotle-honey vinaigrette, and romaine lettuce.
Nutrients | Calories | Protein | Carbohydrates | Sodium |
Amount | 495 cal | 37 g | 37 g | 1505 mg |
Plant-Powered Bowl
The Plant Powered bowl at Chipotle is made up of naturally gluten-free ingredients.
Ingredients: Sofritas, roasted chili-corn salsa, guacamole, fajita veggies, and fresh supergreen lettuce blend.
Nutrients | Calories | Carbohydrates | Protein | Sodium |
Amount | 720 cal | 82 g | 20 g | 820-2310mg |
Check out our complete guide on The Plant-Powered Bowl and look for inspiration on building a delicious and healthy bowl.
Barbacoa Tacos with Corn Tortillas
It is another flavorful dish at Chipotle that has no gluten.
Ingredients: Corn tortillas, barbacoa, cheese, lettuce, guacamole, and red salsa.
Nutrients | Calories | Carbohydrates | Protein | Fiber |
Amount | 865 cal | 49 g | 40 g | 12 g |

Tips for ordering chipotle gluten-Free menu
Here are some tips for those with gluten intolerance to make their dietary journey easier and safer.
Avoid Flour Tortillas
At Chipotle the only item that contains gluten is the flour tortilla. Avoid flour tortillas and stick to bowls and salads that are safe and convenient options.
Communicate Clearly
If you are among those living with celiac disease or looking for a wheat-free option, Chipotle has made it easier for you.
When you are ordering food at Chipotle and you are extra sensitive, you can request the staff to change their gloves before handling your food.
Ask for a Single Server
If you don’t want multiple people to make your food, you can simply request a single person to prepare your meal from start to finish. Clean Utensils & Fresh Containers
For extra safety, ask your server to take precautions to avoid cross-contamination with gluten-containing ingredients.
Cross-Contamination Risks & Pro Tips
While most of the ingredients at Chipotle are gluten-free but cross-contamination can happen due to the same places of preparation.
Beware of Cross-Contamination Risks
When dining at Chipotle with gluten sensitivity, be aware of the thing called cross-contamination.
Yes, cross-contamination is real and can occur. Shared utensils and bins can transfer gluten to ingredients free from gluten.
Tips to minimize the risk
Here are some tips for your safety and well-being.
- Visit Chipotle during the off-peak hours.
- Request the changing of gloves and utensils.
- Ask for the freshly opened ingredients.
- . Always inform the staff if you are highly sensitive.
Pro tip: When you are ordering through your mobile phone, don’t forget to mention “Gluten Allergy” with your order to alert the staff.
Consider these steps to ensure that staff take the necessary precautions.
Allergen information- Straight from Chipotle
According to Chipotle’s official allergen guide:
- Only the flour tortillas contain gluten from wheat. Everything else on Chipotle’s menu is naturally gluten-free and leads to stress-free eating.
- They caution that the items containing corn, like corn tortillas, chips, and corn salsa a don’t naturally contain gluten; however, they aren’t naturally the same place, so they might have gluten traces.
- Chipotle’s staff is trained to handle allergen concerns. They can provide guidance on menu items and preparation procedures.
- You can request the staff to change the gloves before handling your food; that’s a standard allergen precaution.
DIY Chipotle-Inspired Gluten-Free Copycat Recipes
Want the same deliciousness as Chipotle but without the risk?
Try these simple, free from gluten copycat recipes you can make in your kitchen.
DIY Chipotle Chicken Burrito Bowl
What you’ll need: White rice, black beans, grilled chicken, corn salsa, shredded cheese, and romaine lettuce.
How to make: Layer ingredients in a bowl and top with your favorite salsa.
Bonus: Add sautéed peppers and onions for the signature fajita flavor.
DIY Gluten-Free Chipotle Corn Tacos
What you’ll need: Certified gluten-free corn tortillas, barbacoa, lettuce, tomato salsa, and guacamole.
How to make: Heat the tortillas, fill with your favorite ingredients, and enjoy with a squeeze of lime.
DIY Chipotle Copycat Guacamole
What you’ll need: 2 ripe avocados, red onion, cilantro, lime, and salt.
How to make: Mash the avocados in a bowl, add all the ingredients, and mix well. Garnish with chopped cilantro and enjoy ur delicious homemade guacamole..e
Bonus: Serve with tortilla chips or use as a topping for your favorite dishes!
Try these recipes at home and unlock your culinary creativity. Experiment with new ingredients, flavors, or ideas to create new dishes with a unique style. Share, savor, and enjoy the therapy of cooking.
chipotle Gluten-Free menu for Different Lifestyles
One of the best things about Chipotle gluten-free menu options is that they fit in multiple lifestyles, not just those avoiding gluten. Whether you are following keto, vegan, or a high-protein diet, Chipotle’s customizable menu makes it easy to create a meal that fits your preferences.
For the Keto & Low-Carb Crowd
Go-to-pick: Chicken Salad bowl
If you are following a keto diet, this Chipotle chicken salad bowl can be your new buddy.
Ingredients: Chicken, fajita veggies, lettuce, guacamole, sour cream, and cheese.
Why it works: It has no rice, no beans- just protein, healthy fats, and fiber.
For the Plant-Based Gluten-Free eaters
Go-to-pick: Plant-Powered Bowl
Are you someone who is a die-hard fan of fresh veggies?
Chipotle Plant-Powered Bowl is the best option for you.
Ingredients: Supergreens, sofritas, fajita veggies, corn salsa, and guacamole.
Why it works: It is 100% plant-based, nutrient-packed, and protein-rich.
For High-Protein Dieters
Go-to-pick: Double Protein Burrito Bowl
If you are a fitness lover or keeping an eye on your calories, get yourself a Double Protein Burrito Bowl from Chipotle.
Ingredients: White rice, double chicken, black beans, cheese, and guacamole.
Why it works: It contains 40-60g of protein, is gluten-free, and keeps you full.
You can add fajita veggies for extra fiber and nutrients.
Discover more high-protein options and build your perfect bowl at Chipotle High-Protein Bowl.
3-Day Gluten-Free Meal Plan at Chipotle
Eating gluten-free doesn’t have to feel restrictiv,e especially when you are at Chipotle, and every meal is loaded with bold flavors and nutrients. Here is a complete 3-day meal plan that you will love to enjoy at Chipotle without having stress.
Day 1: Chicken Burrito Bowl
Get ready to start your journey with a classic Chipotle gluten-free menu.
Ingredients: Cilantro lime, grilled chicken, veggies, black beans, white rice, guacamole, and sour cream.
The classic burrito bowl is perfectly balanced with proteins and healthy fats and is entirely gluten-free. It keeps your body fueled throughout the day.
Day 2: Plant-Powered Bowl
If you are a vegetarian or someone looking for a meatless option, this OG plant-powered bowl is a perfect gluten-free and veg option for you.
Ingredients: Supergreen blend, sofritas, fajita veggies, and roasted corn.
This bowl is 100% gluten-free, packed with vibrant nutrients and rich flavor.It is perfect for busy days when you are looking for something quick and healthy.
Day3:Barbacoa Corn Tacos
Craving for some spicy, savory, and celiac-friendly meal?
Satisfy your cravings with the delicious Barbacoa Corn Tacos.
Ingredients: Corn tortillas filled with tender barbacoa, crisp lettuce, red tomatillo salsa, and creamy guac.
If you are a Mexican cuisine lover, then you should give these gluten-free and savory tacos a try.They are great for staying satisfied without being tired.
Is Chipotle Safe For Celiac & Gluten Sensitivity?
Yes, absolutely it’s safe and best option for celiac & gluten.Almost all the items at Chipotle are free from gluten.
Rearisk: But there is a real risk of cross-contamination, especially for people with celiac disease.
Your best strategy:
Order the bowls or salads carefully, always inform the staff about your condition, ask for glove changes, fresh utensils, and request one server.
If you follow these steps, then you can have a healthy and safe dining experience at Chipotle gluten-free menu without any stress.
FAQs
Is the Chipotle queso gluten-free?
Yes, the Chipotle queso and all their sauces are gluten-free according to the company’s official nutritional guide.
Are the corn tortillas at Chipotle 100% gluten-free?
Chipotle’s corn tortillas are gluten-free but may contain trace amounts due to co-mingling during shipping.
Are the Chipotle gluten-free menu offers gluten free chips?
Yes, they are free from gluten, made from 100% corn, and cooked in shared oi,l, but if you are sensitive to gluten, inform the staff to take necessary precautions.
Does Chipotle offer a dedicated gluten-free kitchen?
No, there is no dedicated gluten-free kitchen; however, the staff at Chipotle is friendly and trained to assist customers with gluten sensitivity.
Are all bowls free from gluten at Chipotle gluten-free menu?
Most bowls at Chipotle are gluten-free, depending on the ingredients. Burrito bowls with rice, black beans, meat, and veggies are naturally gluten-free.
Why Go chipotle Gluten-Free menu?
Chipotle Mexican Grill is one of the rare fast-casual restaurants that make eating free of gluten ingredients surprisingly easy. Chipotle gluten-free menu is refreshingly transparent.
What You MUST Avoid?
If you are someone who has gluten intolerance, then you must avoid these:
Any item made with flour-based ingredients.
Flour tortillas (used in burritos, quesadillas, and flour tacos)
Everything else?
Yes, safe.
Enjoy Worry-free, Flavorful dining at Chipotle.
Unwrap the flavor, not the worry, and dine free from doubt!
Chipotle gluten-free menu make it easy to enjoy delicious meals without the hassle. With its customizable meals, transparent ingredients, and allergen-free practices, Chipotle is now a top choice for gluten-free lovers.
So what are you waiting for?
Head to Chipotle Now! Find your nearest location and get yourself a glut of meals and satisfy your taste buds.
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